Last edited by Gojas
Saturday, February 1, 2020 | History

2 edition of Biochemistry of plant phenolics found in the catalog.

Biochemistry of plant phenolics

Biochemistry of plant phenolics

  • 331 Want to read
  • 4 Currently reading

Published by Plenum Press in New York .
Written in English

    Subjects:
  • Phenols -- Congresses.,
  • Botanical chemistry -- Congresses.,
  • Phenols -- Congresses.,
  • Plants -- Congresses.

  • Edition Notes

    Statementedited by Tony Swain, Jeffrey B. Harborne and Chris F. van Sumere.
    SeriesRecent advances in phytochemistry ;, v. 12
    ContributionsSwain, T., Harborne, J. B., Sumere, C. F. van., Phytochemical Society of Europe., Phytochemical Society of North America.
    Classifications
    LC ClassificationsQK861 .R38 vol. 12, QK898.P57 .R38 vol. 12
    The Physical Object
    Paginationix, 651 p. :
    Number of Pages651
    ID Numbers
    Open LibraryOL4730794M
    ISBN 100306400286
    LC Control Number78019010

    Representatives of all the major structural types are dealt with in respect of their physical properties, structural elucidation, natural occurrence, chemical synthesis, biosynthesis and where appropriate function. In: Dashek, W. Yet here it is. Occurrences in fungi[ edit ] Phenolic acids can be found in mushroom basidiomycetes species.

    The coverage in this resource: Explains the presence and biochemical properties of phenolics present in fruits and vegetables, as well as in foods derived from their plant sources Provides biochemical explanations on how certain plant phenolics fight cardiovascular and neurodegenerative diseases, cancer, and other widespread pathologies Focuses on certain phenolics, e. More than chemical structures and reaction schemes illustrate the text. Occurrences in prokaryotes[ edit ] Orobol can be found in Streptomyces neyagawaensis an Actinobacterium. Wink, is also available.

    Harborne Publisher: Elsevier. The chapter on steroids, for example, has 29 sections and deals inter alia with such important topics of recent interest as ecdysones, antheridiol, yeast sterols, bufadienolideq withanolides, pregnanes from startish and steroid defence substances from water beetles. Dichlorofluorescin is a probe that is trapped within cells and is easily oxidized to fluorescent dichlorofluorescein DCF. The book is a valuable resource for students, biochemists, and researchers in the plant sciences. The proteobacterium Pseudomonas fluorescens produces phloroglucinolphloroglucinol carboxylic acid and diacetylphloroglucinol.


Share this book
You might also like
Education, agriculture and co-operation in Denmark.

Education, agriculture and co-operation in Denmark.

Mastering the art of leadership

Mastering the art of leadership

Managing educational costs [by] Philip H. Coombs and Jacques Hallak.

Managing educational costs [by] Philip H. Coombs and Jacques Hallak.

Commercial algebra

Commercial algebra

Economic structural interrelations of metropolitan regions

Economic structural interrelations of metropolitan regions

Encyclopedia of beauty and charm

Encyclopedia of beauty and charm

Shabbat Shalom (Oeb)

Shabbat Shalom (Oeb)

UN in brief.

UN in brief.

My Lords

My Lords

How to run your job office to make money.

How to run your job office to make money.

Bibliography on elementary education and related fields

Bibliography on elementary education and related fields

Modern technical mathematics with calculus

Modern technical mathematics with calculus

The garden of Allah

The garden of Allah

Food Industries 1997

Food Industries 1997

Biochemistry of plant phenolics book

BiologicMSy,ctematicsandEcology, Vol. Orobolan isoflavonecan be isolated from Aspergillus niger.

Natural products chemistry:

Publication Notes This article was written and prepared by U. GOTO, S. The book also outlines the procedures for the extraction, isolation, separation, and characterization of different classes of phenolic compounds, ranging from phenols and phenolic acids to phenylpropanoids, lignins, stilbenes and phenanthrenes, flavones and flavonols, chalcones and aurones, flavanoids, anthocyanins, biflavanoids, tannins, isoflavanoids, quinones, xanthones, and lichen substances.

Libraries in all universities and research establishments where these subjects are studied and taught will need copies of this excellent volume on their shelves.

In trees, phenolics occur frequently as polymers, acids, or glycosylated esters and perform diverse functions. Kunnumakkara, and Bharat B. This book is written for researchers, instructors, advanced undergraduate students and beginning graduate students in the life sciences who wish to become more familiar with these and many other intriguing aspects of phenolic compounds.

Total phenols or antioxidant effect can be measured using the Folin-Ciocalteu reaction. Bio-chemistry of terpenoids: monoterpenes, sesquiterpenes, diterpenes, sterols, cardiac glycosides and steroid saponins.

This must be the choice for courses in plant biochemistry and for those who need to have a background in the subject for the 's. Rezension "Some 62 eminent researchers from 14 countries have contributed to the book's 21 chapters, each offering a comprehensive account of what is currently happening at the cutting edge of such intersecting disciplines as food science, nutrition, medicine, and pharmaceutical research.

Anybody who needs to know something about plant biochemistry should buy it. What we have here is a veritable mine of information on terpenoid chemistry and biochemistry which, although not completely comprehensive, does include University ofReading Recent Advances in the chemistry and Biochemistry of Plant Lipids: Edited by T.

The rapid development of interest in plant lipid biochemistry over the last decade has not been particularly well reflected by the contents of the library bookshelves, and prior to this volume only two books existed which were specifically devoted to this topic Both of these have now been largely overtaken by events and the appearance of this volume, which represents the proceedings of a symposium arranged by the Phytochemical Society and the Lipid Group of the Biochemical Society in Aprilis most timely.

The major audience for this book will undoubtedly be researchers in the field, although graduate students might well find much of it intriguing and comprehensible. In: Dashek, W.

Of course behavioural and many other parameters of organismal interactions are critical, but all of living matter faces the realities of edaphic, climatic and the chemical emmanations from other organisms in their dealings with every day living.

Other compounds like atromentin and thelephoric acid can also be isolated from fungi in the Agaricomycetes class. The reader is introduced to the chemistry, structural variation, function, and distribution of each class of plant phenolics and, in a few cases where this is practicable, detailed listings of known derivatives are given.

Phytochemical Society Symposia Series No. I enjoyed this book, and can thoroughly recommend it. Fraga, and Patricia I. To view this article, download the latest version of Adobe Acrobat Reader.

Topics covered include nomenclature, chemical properties, biosynthesis, including an up-to-date overview of the genetics controlling phenolic metabolism, isolation and characterization of phenolic compounds, phenolics used in plant defense, and the impact of phenolics on human health.

Kundu and Young-Joon Surh. A final chapter discusses the evolution of secondary metabolism. The book is a valuable resource for students, biochemists, and researchers in the plant sciences. Science Nonfiction Methods in Plant Biochemistry, Volume 1: Plant Phenolics reviews current knowledge about techniques used in the analysis of the biochemistry of plant polyphenols and their importance in the agricultural and food industries.

Yet here it is. It is not that I doubted the author's ability to update their first edition, but I had thought that they had perhaps turned their prodigious efforts elsewhere. Wink, is also available. Academic Press, London./ Plant Phenolic Compounds: Modulation of Cytoprotective Enzymes and Nrf2/ARE Signaling.

Plant Phenolics and Human Health: Biochemistry, Nutrition, and Pharmacology. John Wiley & Cited by: 4. The book not only covers the basic principles of plant biology, such as photosynthesis, primary and secondary metabolism, the function of phytohormones, plant genetics, and plant biotechnology, but it also addresses the various commercial applications of plant biochemistry.

Plant biochemistry is not only an important field of basic science. Appropriate for graduate and upper-level undergraduate courses in human and animal nutrition, basic nutritional biology, physiology, pharmacology, and other health-related disciplines, Plant Phenolics and Human Health: Biochemistry, Nutrition, and Pharmacology serves as both an invaluable supplementary classroom text and a self-teaching guide Author: Cesar G.

Fraga. With contributions from world leaders in this research area, Plant Phenolics and Human Health: Biochemistry, Nutrition, and Pharmacology offers an essential survey of the current knowledge on the Author: Vincenzo Lattanzio. Moreover this book does not fail, as many documented proceedings fail, in coverage and evenness of presentation.

All the Chapters are by leading workers in various fields of plant lipid biochemistry, and J. B. HARBORNE nearly all of them are well organised discussions of original work put into the context of current knowledge.

Introduction to Plant Biochemistry: by T. W. GOODWIN and E. I. MERCER, 2nd Edition, Pergamon Press, Oxford, U.K. IX + pp, Flexicover $ If any book came as a complete surprise to this reviewer during the last year, this is it.